{"product_id":"mao-ershi-rou-gui","title":"Mao’ershi Rou Gui","description":"\u003cdiv class=\"procont_lbot\"\u003e\n\u003ch3\u003e\u003cstrong\u003e50g (approximately 8.3g per pack, 6 packs per box)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003eMao’ershi Rou Gui – Cat’s Ear Rock Cinnamon  \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis exceptional rou gui hails from Mao’ershi, a distinguished micro-terroir within the legendary Matouyan (Horse Head Rock) production zone. Named for the peak's resemblance to a cat's ear, this small and revered mountain field is known among Wuyi tea connoisseurs for producing rou gui with a distinctive character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe terroir here is unique: the soil is a rich mix of semi-weathered rock, gravel, and a small amount of yellow soil, ensuring excellent drainage. The location enjoys abundant sunshine and is naturally sheltered from harsh winter winds by surrounding peaks. This specific environment imparts a pronounced \"rock charm\" (Yan Yun), with the tea leaves developing a remarkably low moisture content.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003eThe dry leaves exude a captivating scent of moss and wood. When brewed, there's a refined bouquet of floral and fruity notes that complement the tea’s signature bold cinnamon fragrance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e There's a masterful interplay of a powerful, spicy cinnamon note (a hallmark of the rou gui cultivar) and a gentle, lingering milky sweetness. This combination creates an immediately impactful taste that is strong, yet refined. After every sip, there's a sweet aftertaste (hui gan) that lingers on the palate. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Thick, smooth, full-bodied, assertive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBrewing Recommendation: \u003c\/strong\u003eTo best experience the \"rock charm\" and layered flavors of this tea:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eTeaware: \u003c\/em\u003eA white porcelain gaiwan is ideal to preserve the tea’s true color and flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eWater:\u003c\/em\u003e Use freshly boiled water at 100°C (212°F). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eSteeping:\u003c\/em\u003e Use flash steeps for the initial infusions to appreciate the evolving bouquet and taste.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lingyan Tea","offers":[{"title":"Default Title","offer_id":52509275357464,"sku":null,"price":15.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0993\/4215\/6056\/files\/MERG1.jpg?v=1786501279","url":"https:\/\/lingyanchashengjie.com\/products\/mao-ershi-rou-gui","provider":"Lingyan Tea","version":"1.0","type":"link"}